Showing posts with label BREAKFAST. Show all posts
Showing posts with label BREAKFAST. Show all posts

Monday, 26 December 2016

How to prepare Maggie at workplace?

Hello all!!!

I am back with next simple recipe on cookhurry...

How many of you love Maggie?

I bet 7 out of 10 go crazy about Maggie. I am one among such crazy Maggie lovers..

Let me show you today how to prepare hot and spicy Maggie at the work place...

Whenever you have late night shifts and extended working hours, Maggie is the best recipe that brings you out of the tiredness.

It can be prepared in 3 minutes at office cafeteria...








All you need is :

1. A micro oven.

2. Maggie masala.

3.Oven proof container (tupper ware box replaces this)

4. Water


Preparation:

1. Without opening, Maggie packet, crush it partially.



2. Transfer the contents of packet into an ovenproof bowl. (Tupperware box can be used)

3.  Add some hot water (from coffee wending machine at workplace) until the content submerges.

4. Add the masala to the contents.
  
5. Put it in oven and cook for 3 minutes at least.

6. Take it out and mix it well.

7. Hot spicy Maggie is ready to taste now.






Sunday, 28 August 2016

How to prepare Poha in an electric cooker (Upma with beaten/flattened rice)?

How to prepare Poha in an electric cooker (Upma with beaten/flattened rice)?


Poha- a scrumptious, delicious, simple recipe is here to satisfy your taste buds now.

It is a regular breakfast recipe of Maharashtra also called as “Atukula Upma” in my mother tongue. It takes no time to prepare when compared to other breakfasts.

You do not need to go to a grocery store and shop for the stuff. It can be prepared with basic ingredients that are readily available in your kitchen.

Do not worry! A mini kitchen can also do this ;)

As I said, the intention of this blog is to help you, to cook with limited resources and ingredients; here we go, add a second recipe to your menu.

Let us go to our mini kitchen and start preparing this yummy dish.






All you require is (ingredients):

Ingredients
Quantity *
Rinsed flattened/beaten rice
1 cup
Sufficient water
Just to wash and rinse flattened rice
Salt
1 tea spoon (you can add according to your taste)
Turmeric powder
¼ teaspoon
Mustard and cumin seeds
1 teaspoon each
Oil/ butter
2 table spoons
Finely chopped ginger / ginger paste
½ table spoon
Chopped green chillies
2 no.s
Chopped onions
1 large sized or 2 small sized
Chopped tomatoes (bit juicy)
2 no.s
Curry leaves (optional)
8 leaves
Tomato sauce (optional)
Very little quantity
Lemon juice (optional)
1 tablespoon


*Note: Quantity can be increased or decreased according to your taste and requirement.
You can also add other vegetables like capsicum depending upon availability.



Preparation:

1. Wash 1 cup of flattened rice and rinse it with water for about 5 minutes.
2. Add sufficient salt and pepper to it and put it aside.
3. Meanwhile, switch on the electric cooker with butter/oil in it.
4.  After butter gets heated, add mustard and cumin seeds
5. Allow it to fry till you hear the crackling sound of mustard seeds.
6. Add chopped ginger/ ginger paste, curry leaves along with green chillies and stir it well for 30 seconds.
7. Add chopped onions and fry until its colour changes to slight brown.
8. Add chopped tomatoes (juicy tomatoes help a lot).
9. Mix it well and leave for 1 minute by closing it with a lid.
10. Add rinsed flattened rice to the mixture and stir it well.
11. Sprinkle a little amount of water if required (also, you can add some tomato sauce for lubrication)
12. Leave it for 2 minutes and switch it off.
13. Squeeze some lemon and serve hot in a serving plate.


Refer below link to watch this on YouTube.
How to prepare POHA in an electric cooker?
Please give your valuable feedback by commenting below.